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Golden Grahams S’mores Bars – The Ultimate No-Bake Dessert

If you love the taste of classic campfire s’mores but want an easy, mess-free version, Golden Grahams S’mores Bars are the perfect answer. With crunchy Golden Grahams cereal, gooey marshmallows, and rich chocolate, this no-bake treat comes together in just minutes and is guaranteed to please kids and adults alike.

Why You’ll Love This Recipe

  • Quick & Easy: Ready in 15 minutes – no oven required.
  • Simple Ingredients: Uses pantry staples like cereal, marshmallows, butter, and chocolate.
  • Perfect for Any Occasion: Great for school snacks, parties, picnics, or cozy evenings at home.

Ingredients You’ll Need

  • 8 cups Golden Grahams cereal
  • 5 ½ cups mini marshmallows, divided
  • 1 ½ cups milk chocolate chips
  • 5 tablespoons unsalted butter
  • Optional: ¼ cup light corn syrup for extra chewiness
  • 1 teaspoon vanilla extract
Golden Grahams S’mores Bars

Step-by-Step Instructions

  1. Prepare the Pan: Grease a 9×13-inch baking pan with butter or non-stick spray.
  2. Melt the Chocolate & Marshmallows: In a large saucepan over low heat, melt butter with chocolate chips (and corn syrup if using). Add 5 cups marshmallows and stir until melted and smooth. Remove from heat and stir in vanilla.
  3. Mix with Cereal: In a large mixing bowl, add Golden Grahams cereal. Pour the melted mixture over the cereal and stir until evenly coated.
  4. Add Extra Marshmallows: Fold in the remaining mini marshmallows for extra gooey texture.
  5. Press into Pan: Transfer mixture to the prepared pan, pressing down gently with a buttered spatula.
  6. Set & Serve: Let cool for 1 hour at room temperature or 20 minutes in the fridge before cutting into bars.

Tips for the Best Golden Grahams S’mores Bars

  • Work Quickly: Marshmallow mixture sets fast – mix and press right away.
  • Use Fresh Ingredients: Fresh cereal and marshmallows give the best flavor and texture.
  • Extra Topping: Sprinkle additional chocolate chips or marshmallows on top before setting for a bakery-style look.

Storage

Store bars in an airtight container at room temperature for up to 4 days. For a firmer texture, keep them in the fridge.

Variations

  • Peanut Butter Twist: Add ½ cup peanut butter to the melted mixture for a nutty flavor.
  • Dark Chocolate Lovers: Swap milk chocolate chips for dark chocolate for a richer taste.
  • Holiday Style: Add red and green M&Ms for a festive Christmas version.

Golden Grahams S’mores Bars are proof that you don’t need a campfire to enjoy the irresistible combo of graham, chocolate, and marshmallow. Quick to make and impossible to resist, they’re a must-try for every dessert lover.

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